Wine List

Beer
Served ice cold.

Small Bintang.
Bali’s favourite bulk beer.
25.000

Storm Brewing.
Batch brewed, top fermented “real beer” with
secondary fermentation in the bottle. Made in Bali this
is the real deal.

Pale Ale or Tropical Ale.
30.000

Arak
Madu (honey), Lemon or Orange.
25.000

Wine

We apologise for the wine prices

(tax was increased dramatically on 19 April 2010)

At Sails we chill all wine including reds. The reason we do this is that a medium bodied red is at its best between 12 to 18 degrees Celsius, not the “room temperature” we have in Bali. If it’s too chilled for your taste warm the glass in the palm of your hand until it reaches the desired temperature.

Because of the huge price hikes we are limiting our list to 9 very drinkable wines made on the island of Bali, both from local grapes and juice imported from Australia.

Hatten wines

Made from grapes grown on their estate in the hills behind Singaraja, North Bali. Easy drinking Tropical wines.

Rose
Bottle 170.000 Glass 50.000

Aga White
Aga Red
Bottle 180.000 Glass   50.000

Two Islands
Made in Bali from South Australian juice.

These are 4 well made wines.

White

Chardonnay
Riesling
Both 260.000 per bottle.

Red
Shiraz
Cabernet Merlot
Both  270.000 per bottle

Hattens Bubbles
There’s nothing like a glass of bubbles to elevate the mood.

A must to drink on special occasions or at any other time.

Both these wines are made in the traditional way with secondary fermentation in the bottle.

Jepun

A very pleasant medium sparkling Rose.

Bottle 300.000

Tunjung
A well balanced dry white sparkling wine.
Bottle 325.00